Beef — For other uses, see Beef (disambiguation). An uncooked rib roast … Wikipedia
Kobe beef — in Japanese. citeweb|url=http://www.kobe niku.jp/info.cfm#47|title=About revised rule of Tajima cattle born in Hyōgo, Kobe niku and Kobe beef|accessdate=2007 05 24|language=Japanese] . Original kobe beefKobe beef in Japan is registered trademark… … Wikipedia
US beef imports in Japan — were a contentious issue after BSE was detected among two cattle in the US.Import banIn late 2003, Japan suspended all imports of American beef due to a single BSE case in Washington. [ cite news url=… … Wikipedia
Pot roast (beef) — beefbox name=Beef Cuts caption= beefcut=Chuck steaktype=Pot roast footnotes=Pot roast is a braised beef dish. Pot roast is typically made by browning a roast sized piece of beef (often taken from the tougher chuck cut) to induce a Maillard… … Wikipedia
rolled beef — /roʊld ˈbif/ (say rohld beef) noun any flat section of boneless meat rolled and tied so as to be suitable for roasting …
Botswana Meat Commission — The Botswana Meat Commission (BMC) was established by the newly independent Botswana government in 1967 to be solely responsible for the slaughter and marketing of all beef exports from Botswana.The BMC co ordinates the production of beef from a… … Wikipedia
Flap steak — beefbox name=Beef caption= beefcut=Flank steaktype=Flap steak footnotes=Flap steak, also known as Flap meat ( [http://www.ams.usda.gov/LSG/stand/imps.htm IMPS] /NAMP 185A, UNECE 2203) and Ranchera , Falda interna , or Bife grande de vacío in… … Wikipedia
rib eye steak — n. ribeye, ribeye steak, tender and boneless beef steak cut from the rib section of a cow … English contemporary dictionary
ribeye — n. rib eye steak, ribeye steak, tender and boneless beef steak cut from the rib section of a cow … English contemporary dictionary
ribeye steak — n. rib eye steak, ribeye, tender and boneless beef steak cut from the rib section of a cow … English contemporary dictionary